From the first moment the infant is applied to the breast, it must be nursed upon with a certain plan. This is necessary for the well-being of the child, and will contribute essentially to preserve the health of the parent, who will thus be rendered a good nurse, and her duty at the same time will become a pleasure.
This implies, however, a careful attention on the part of the mother’s own health; for that of her child is essentially dependent upon it. Healthy, nourishing, and digestible milk can be procured only from a healthy parent; and it is against common sense to expect that, if a mother impairs her health and digestion by improper diet, neglect of exercise, and impure air, she can, nevertheless, provide as wholesome and uncontaminated a fluid for her child, as if she were diligently attentive to these important points. Every instance of indisposition in the mother is liable to affect the infant.
And this leads me to observe, that it is a common mistake to suppose that, because a woman is nursing, she ought therefore to live life to the full, and to have an allowance of wine, port, or other fermented liquor, to her usual diet. The only result of this plan is, to cause an unnatural degree of fullness in the system, which places the mother on the brink of disease, and which of itself frequently puts a stop to the secretion of the milk, instead of increasing it. The right plan of proceeding is plain enough; only let attention be paid to the ordinary laws of health, and the mother, if she has a sound constitution, she will make a better nurse than by any foolish deviation founded on ignorance and attitude.
The Correctness of the following statement proves a point:
A young lady I knew, confined with her first child, left her house at the expiration of the third week, a good mother, and in perfect health. Though she had, had some slight trouble with her nipples, but this was soon overcome.
The system of drinking port was now commenced, and from a glass to a glass and a half of this beverage was taken in the four and twenty hours. This was resorted to, not because there was any deficiency in the supply of milk, for it was ample, and the infant thriving upon it; but because, having become a nursing mother, she was told that it was usual and necessary, and that without it her milk and strength would before long fail.
After this plan had been followed for a few days, the mother became drowsy and disposed to sleep in the daytime; and head ache, thirst, a hot skin, in fact, fever supervened; the milk diminished in quantity, and, for the first time, the stomach and bowels of the infant became disordered. The port was ordered to be left off; remedial measures were prescribed; and all symptoms, both in parent and child, were after a while removed, and both mother and baby’s health restored.
Having been accustomed, prior to becoming a mother, to take a glass or two of wine, and occasionally a tumbler of table beer, she was advised to follow precisely her former dietetic plan, but with the addition of half a pint of barley-milk morning and night. Both mother and child continued in excellent health during the remaining period of suckling, and the latter did not taste artificial food until the ninth month, the mother’s milk being all-sufficient for the baby’s wants.
No one can doubt that the port was in this case the source of the mischief. The patient had gone into the lying-in-room in full health, had a good time, and came out from her chamber (comparatively) as strong as she entered it. Her constitution had not been previously worn down by repeated child-bearing and nursing, she had an ample supply of milk, and was fully capable, therefore, of performing the duties which now passed upon her, without resorting to any unusual stimulant or support. Her previous habits were totally at variance with the plan which was adopted; her system became too full, disease was produced, and the result experienced was nothing more than what might be expected.
The plan followed for the first six months. Until the breast- milk is fully restored, which may not be until the second or third day subsequent to delivery (almost invariably so in a first confinement), the baby is then fed upon a little thin gruel, or upon one third water and two thirds milk, sweetened with loaf sugar.
After this time the baby must obtain his/her nourishment from the breast alone, and for a week or ten days the appetite of the infant must be the mother’s guide, feeding the baby as and when required from her breast. The stomach at birth is feeble, and as yet unaccustomed to food; its wants, therefore, are easily satisfied, but they are frequently renewed. An interval, however, sufficient for digesting the little swallowed, is obtained before the appetite again revives, and a fresh supply is demanded.
At the expiration of a week or so it is especially necessary, and with some children this may be done with safety from the first day of suckling, to nurse the infant at regular intervals of three or four hours, day and night. This allows sufficient time for each meal to be digested, and tends to keep the bowels of the child in order. Such regularity, moreover, will do much to obviate fretfulness, and that constant cry, which seems as if it could be allayed only by constantly putting the child to the breast. A young mother very frequently runs into a serious error in this particular, considering every expression of uneasiness as an indication of appetite, and whenever the infant cries offering it the breast, although ten minutes may not have elapsed since its last meal. This is an injurious and even dangerous practice, for, by overloading the baby’s stomach, the food remains undigested, the child’s bowels are always out of order, it soon becomes restless and feverish, and is, perhaps, eventually lost; when, by simply attending to the above rules of nursing, the infant might have become healthy and vigorous.
For the same reason, the infant that sleeps with its parent must not be allowed to have the nipple remaining in its mouth all night. If nursed as suggested, it will be found to awaken, as the hour for its meal approaches, with great regularity. In reference to night-nursing, I would suggest suckling the baby as late as ten o’clock p.m., and not putting it to the breast again until five o’clock the next morning. Many mothers have adopted this practice, with great advantage to their own health, and without the slightest detriment to that of the child. With the latter it soon becomes a habit; to induce it, however, it must be taught early.
The foregoing plan, and without variation, must be pursued to the sixth month.
the child may be fed twice in the course of the day, and that kind of food chosen which, after a little trial, is found to agree best.
After the sixth month to the time of weaning, if the parent has a large supply of good and nourishing milk, and her child is healthy and evidently flourishing upon it, no change in its diet ought to be made. If otherwise, however, (and this will but too frequently be the case, even before the sixth month) the child may be fed twice in the course of the day, and that kind of food chosen which, after a little trial, is found to agree best.
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By Leonie Brocksopp
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